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Riot Rye Bakehouse & Bread School is committed to creating and actively fostering a culture of bread without the use of industrial additives or chemicals.

We believe that food producers have a responsibility to those consuming their products and the wider community, with regard to their nutrition and well-being.

We exclusively use organic flours, natural and wild ingredients in our breads.

We employ sustainable production methods with our highly energy efficient wood-fired oven, fuelled by locally sourced timber.

We believe in the right of access for all through education to nutritional, life-affirming foods

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  • Monday09:00 AM - 05:00 PM
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August, 2022

17

Wednesday

  • 8:00 am - 8:30 am

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August 26,2019

  • Tuesday
  • 9:00am - 10:00am
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